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Can You Eat Broccoli Stalks

by Janice Wade
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Can You Eat Broccoli Stalks

Broccoli is not just for eating, it can also be used in a variety of ways. The stems are sweet and milder than other parts with an almost kohlrabi like flavor that’s really interesting! You should always peel or chop your broccoli into thin slices if you want to enjoy these healthy vegetables raw – which we highly recommend because cooking them changes their nutrients anyway

Can You Eat Broccoli Leaves

There are a lot of things that you might have never heard about, but if your curiosity gets the best of you there is plenty to explore. For instance I had no idea what was going on with this vegetable until my friend told me she grew it at home and now its one our favorite vegetables!

Can You Eat Broccoli Stalks

Broccoli stems are packed with fibre and nutrients. I usually take off the outer “rind” as this can be a bit stringy, then slice it thinly to add in dishes like stir-fries or curries where other cuts won’t work so well because they’re too thick for anything involving simmering liquid cookery on stove tops – but not only do these stalks have plenty of staying power when cooked (they’ll last up until you need them!), their mild flavor makes them awesome additions no matter what your dish tastes like! And really… who doesn’t love broccoli?

What To Do With Broccoli Stems

Broccoli stems are not only delicious, but they also have many uses. If you’re looking for a way to use up your broccoli florets or just want some new ideas on what can do with them then consider making homemade veggie broth from the excess stalk pieces that may be sitting around in your kitchen bin! You will never go wrong by throwing those babies into any dish where hearts come out – whether it’s scrambled eggs (with added texture) casserole dishes like macaroni &

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